I am currently facilitating a reading group that began with the goal of revisiting the literary works the group members read in a “great books” course forty years ago. The original (year long) syllabus will be familiar to anyone who knows the traditional canon of the Western literary tradition: Homer, the Bible, Sophocles, Virgil, Augustine, Dante, Shakespeare, Milton, Goethe, Dostoyevsky, Joyce. Forty years ago, there was not even a token attempt to include a non-white, non-male author—and the absence of such authors went entirely unmarked, was not on the radar screen as it were, and thus was not even considered something worth noticing or contemplating.
In the course of revisiting the class all these years later, it is not surprising that the group has felt the need to supplement the original list with works by Virginia Woolf, Toni Morrison, Jesmyn Ward, Sandra Cisneros, and Salman Rushdie.
In reading those works, some members of the group have declared (in certain, not all, instances) that the books don’t meet the standard of a “great book”; some of the books have been deemed interesting, informative, worth reading perhaps, but not “great.”
Which raises the vexed question of the standard for greatness—and that’s the topic of this post.
My first—and biggest—point is that I find the whole enterprise of deciding whether something is great or not unproductive. It rest on the notion of a one size fits all, absolute standard that is more detrimental to appreciation of an aesthetic (or any other kind of) experience than helpful.
Is Italian cuisine “better” than Chinese cuisine? I trust you see the absurdity of the question. You certainly can’t appreciate the Italian meal you are eating if you are comparing it to a Chinese meal. And, in the abstract, the general question of which cuisine is “better” is nonsense. There is no proper answer to the question because it lacks all specificity.
Judgments of better or worse are always in relation to some standard, some criteria, of judgment. In his book A Defense of Judgment (University of Chicago Press, 2021), Michael Clune keeps scoring cheap points by telling us that Moby Dick is better than The Apprentice. The examples hide the absurdity of the claim. If he insisted instead that Moby Dick is better than The Sopranos, he would almost certainly generate the kind of objection that could lead to forcing him to justify his claim. According to what criteria is Moby Dick superior, and in relation to what purposes. Are there no contexts at all where I would prefer to watch The Sopranos to reading Moby Dick? Are there specific things The Sopranos does better than Moby Dick? Am I always choosing the lesser (thus revealing my debased tastes) when I watch the show? Would the world be a richer and “better” (that word again!) place if it only had Moby Dick in it and not The Sopranos?
I hope that makes it clear that the rank ordering of various aesthetic works is not just unhelpful, but needlessly restrictive, tending toward the puritanical. Furthermore, it is a category error. To respond to diversity (that there are multiple cuisines, that there are many aesthetic objects, and that they come in different genres and employ different media) by ranking all the instances it offers on one scale is to miss the pluralistic plenitude of the world.
So, the standard bearer always cries at this point, does that mean anything goes? Are we doomed to drown in the sea of relativism? The bugbear of relativism, the contortions writers who long to be considered “serious” go through to avoid being accused of relativism, never fails to astound me. I hope to address these fears—akin to a “moral panic” in their intensity—in a future post. Suffice for now to say that relativism is trivially true. You cannot aspire to be the world’s greatest baseball player if you grow up in first century CE Rome or in contemporary Malawi. Your aspirations are relative to context.
What does that say about aesthetic standards? First (again, trivially true) is that such standards shift over time. Until 1920, general opinion was that Uncle Tom’s Cabin was a better book than Moby Dick. From 1920 to 1980, you would have been considered a complete philistine to prefer Stowe’s novel to Melville’s. Currently, a more pluralistic ethos prevails. If you are considering a novel that successfully moves an audience to tears and outrage about a social injustice, then Uncle Tom’s Cabin is the ticket. For more abstract musings on the meaning of life, Moby Dick is a better bet. If you want a “tight,” well structured, gem of a more minimalist nature, not one of the “loose baggy monsters” that Henry James disparaged, than neither Stowe nor Melville is going to fit the bill.
Judgment, then, of a work’s quality will be relative to the standard you are applying to the work. And also relative to the purpose for which the work was written and the purpose for which the consumer is coming to the work. When making up a syllabus of 19th century American literature, excluding Stowe (and, for that matter, Frederick Douglass), as was standard practice for well over fifty years, is to offer a very truncated vision of the American scene from 1840 to 1870. Allowing some vague, unspecified, notion of “better” justify the inclusion of Emerson, Thoreau, Hawthorne, Whitman, Dickinson, and Melville, along with the exclusion of Stowe and Douglass, is not only to miss important cultural works, but also to renege on the intellectual responsibility to be self-conscious about the standards that govern one’s judgments (and the choices that follow from those judgments, along with the consequences of those choices).
OK. Let me try to get concrete. The whole “great books” thing, with its (most likely inevitably futile) attempt to impose “standards” on the benighted tastes of one’s contemporaries, always arises in moments of what we nowadays call “culture wars.” One famous instance is the quarrel between “the ancients and the moderns” of the late 17th and early 18th century. More relevant to us today is the modernist revolt against the Romantics and the Victorians. T. S. Eliot was a central figure here, promulgating a “classicist” aesthetic standard that valued austere, non-sentimental, tightly formed, stringently intellectual (and hence non-emotional and non-personal) works over what he deemed the sloppy, sentimental, and overly rhetorical (i.e. trying to persuade the audience of some moral or political or otherwise sententious “truth’) of the art of the 19th century. That the works Eliot championed were “difficult” was a feature not a bug. The world was awash in easy, popular art—and “high art” had to be protected from danger of being dragged into that swamp.
What Eliot was trying to produce was nothing less than a sea change in sensibility. He wanted to change what audiences liked, how they responded to aesthetic objects. Henry James (as we have already seen) was engaged in the same enterprise. The modernist painters offer a particularly clear case of this enterprise. Works that in 1870 were deemed “barbarous” were declared masterpieces by 1910. (Van Gogh, who sold only one painting in his lifetime, unhappily did not live to bask in this radical revaluation, this shift in criteria of judgment, in the world of visual art. Cezanne, to a somewhat lesser extent, also died a few years too early.)
The shift in sensibility was wonderfully summed up (in his usual pithy manner) by Oscar Wilde when he said “it would take a heart of stone to not laugh at the death of Little Nell.” (Translation: the death of little Nell in Dickens’s The Old Curiosity Shop –which gets dragged out over numerous pages—famously moved readers to tears on both sides of the Atlantic.)
So, in short, we do have a set of aesthetic standards promulgated by the modernists that lead to the elevation of Melville over Stowe (among many over revaluations) and which can be specified (especially when considered as negations of some of the prevailing features of “popular art”—works which, like loose women, are castigated for being “too easy.”)
A list of great books, then, can be a destroyer of diversity. (“Eleanor Rigby” along criteria of profundity and musical complexity is a “greater” song than “When I’m 64,” but don’t we want a world in which both exist and in which we listen to both?) And such a list relies on a fairly one-dimensional set of criteria that belies the imaginative plenitude that the arts provide. When this narrowing work is combined with the notion that all judges of any taste know instinctively what a great work looks and tastes like, without any need to spell out the grounds for their judgment, we have a specific sensibility parading as universal. (Which, not surprisingly, mirrors the objection of women and people of color about their experiences in “unmarked,” male-shaped spaces. There are unwritten, even unconscious, norms of behavior in such spaces that are not seen as one alternative manner among others, as not universal.)
Does this mean all judgments of “better” or “worse” are off the table? No. It simply means that an aesthetic work (or a meal in a Chinese restaurant for that matter) should be judged according to the criteria that guided its making. I will admit that I find much politically motivated visual art deeply flawed. But that is not because I have some aestheticist notion that art is always ruined by being political (another of the modernist shibboleths). I reject any such absolute, universalist standard that says art can only do this and not that. Rather, I think it is particularly difficult for the visual arts to make statements; they don’t have the same resources for statement-making available to novelists, poets, and film-makers (to name only three).
Does this mean that visual artists should all eschew making works that aim at some political point? No. Successfully doing something that is very difficult is often the hallmark of an important artist, one worth paying attention to. The role of the audience is, in this view, to grasp what the artist is trying to accomplish—and to judge how successfully the artist accomplished that goal. Given similar goals, some artists do better work than other artists–relative to that goal.
Two last points and I am done.
The first relates to acquired taste. An aesthetic education is always a process of learning how to appreciate, in the best case scenario to enjoy, aesthetic objects that, at first encounter, are too different, difficult, foreign, unfamiliar to grasp. This process of education is mid-wived by others (friends, lovers, teachers) who deeply appreciate some works of art and long to convey that appreciation to another. The means to that sharing is a heightened apprehension of the particular features of the particular work. The mentor guides the neophyte toward “seeing” what is there. The one who appreciates illuminates the work, shows what it contains that is to be valued, to the newcomer. People who are especially good at this work of illumination are the truly gifted teachers and critics.
In my ideal English department (for example), the staff would include a medievalist to whom the works of that period are endlessly fascinating and enjoyable—and that professor would be a success if she communicated that enthusiasm, that appreciation, to students who entered college with no idea that there was a vastly rich repository of medieval literature to encounter and learn to love. There would be no need to disparage some works as inferior in order to champion some as deeply pleasurable and worth reading along any number of criterial dimensions.
And that brings me to my second—and last—point. There is absolutely no doubt that various works have been aided in the perpetual effort to escape oblivion by institutional support and inertia. Wordsworth becomes part of the curriculum—and I teach and research about Wordsworth because of the institutional stamp of value. Literary institutions, like all assemblages of power, work to sustain themselves. It takes a long time for values to shift in the academy—a shorter time in the market (as witnessed by the shift in taste in painting between 1870 and 1914). The larger point is that judgments of value do not occur in a vacuum. There are institutional hierarchies that protect prevailing judgments and only slowly adopt re-valuations.
Still, institutions are not omnipotent—and they tend to ossification if not drawing revitalizing energies from some other source. All of which is to say that “great books” only remain alive to the extent that some people somewhere still find them of interest, importance, worth devoting some time to. Here’s the last reappearance of relativism in this discussion. A book can be as “great” as you want to claim it is, but none of its intrinsic features will ensure its survival, its still being read, its not falling into the oblivion that engulfs 99% of the artistic works ever produced. It will only still command attention while some audience finds it worthy of attention. And that worthiness rests, in part, on the work having institutional prestige and enthusiastic champions, but also (crucially) on an encounter with it being experienced by at least some people as part of living a full and satisfying life. The work’s survival is relative to an audience that keeps it alive.